Ristorante Portofino in Bad Nauheim

The pinsa are really tasty and the homemade tortelloni with porcini mushrooms were really good too. I also think it's good that you get some pizza bread and Alioli. We will definitely order there again.

Best local bey maximum

I'll take you on a culinary journey through Portofino ... but not in Italy, but in the middle of Bad Nauheim, more precisely on Frankfurter Straße .... ❤ Massimo Loggia has once again hit the nail on the head with its newly opened restaurant❤ A cozy atmosphere, great food, exquisite wines and very nice staff are just as much a part of Portofino as a nice conversation with the boss himself and what sets it apart ... ❤ We were on October 31. there and look forward to when the restaurants are allowed to reopen, and with them Portofino😍 too

Schnitzel tasted okay, chips were mushy when you picked them up. Portion size was decent. 3 stars because of the bread with aioli and of "Tiramisus", which is more of a cake.

According to the flyer, all schnitzels are delivered with fries and salad. The surprise was big when we found out that the fries were missing. I wonder how this can happen.